Chinese Food
All Recipes
Soft Banana Muffins ~
It can be used as afternoon tea for babies
Chocolate Cranberry Scone
What is Sikang? Sikang is a kind of English fast bread. It is fluffy with baking powder. It omits the kneading and fermentation steps of ordinary bread. It is very simple and time-saving. Although it's simple, the taste is really crisp. When it'... ...
Cranberry biscuit
This biscuit has been very popular with children, young and middle-aged people and old friends in recent years. It's always made at home and shared with other children. So it's not very sweet. It's also simple.
Cranberry red bean scone (muffin)
Kwai Kang is a quick snack. Unlike bread, it needs rubbing the film. Kneading evenly is good. Save labour and save labour. Sweet and sour Cranberry + sweet, soft and glutinous red bean paste. Crispy crispy granules on the surface. Make this Sika... ...
Wangzai milk plate, blueberry popsicle egg tarts
Super super wants to buy an oven. Finally, he decides to buy one. The dormitory just put it down. The first time, he tries egg tarts with the oven. It's surprisingly delicious.
Cream puff
The amazing cream puff. It's golden and crispy on the outside and sweet and smooth on the inside. It's a good afternoon tea with a cup of milk or a cup of strong coffee. It's also relatively simple. You can try it.
Semi cooked cheese cake
The semi cooked cheese cake is not uncooked. Its taste is moist, delicate, sour and sweet. The taste is better after cold storage. There are two steps. First, make a cake embryo. Then make a cheesecake.
Baby bear puff with bean milk
Puff is a very popular dessert. Today, it breaks the traditional way of puff, integrates the net red bean milk. It is more nutritious and healthy, and has a strong bean flavor, not sweet but not greasy. After it is made into bear shape, its appe... ...
Lotus root, peanut, pig tongue soup
Everyone is familiar with the pig tongue. It's the tongue of the pig. It's often used to fry or stew it into delicious food. But in fact, the stewed soup of the pig tongue is also very good. Because it has its unique taste, good taste, chewy. In... ...
Black sesame pound cake
The wind in autumn is getting colder. I'm more eager for the dessert that warms my heart and stomach. The thick and mellow black sesame paste has always been a favorite food in autumn. Bread or hot steamed bread in the early morning are the same... ...
Lazy Portuguese egg tarts
Even if you want to eat, you can be lazy without going out and not want to order takeout.
Multicolor toast
Two color toast. I'm sure you're not strange. It's not difficult to make it. As long as you make it carefully, think carefully. I'm sure you can make it well. This kind of toast looks ordinary. It's totally beyond your imagination after being cu... ...
Easy to operate egg tarts
Egg tart egg tart is Kwai Tai today. It's a super simple, quick and delicious egg tart.
Super simple meal bag
Delicious and convenient meal bag.
[Margarita biscuit]
Even the beginner can 't make a mistake [Margaret biscuit]. Crispy and delicious. Don' t miss it.
